Second RiseOrder for pickup

Bread
worth
the line.

Naturally leavened bread and too-good pastry from a small oven in Columbia City. Out at 7 am, gone when it’s gone.

A scored sourdough country loaf

Out of the oven

Changes with the season

A country loaf cut open to show its crumb

Country loaf

$9

48-hour ferment, blistered crust.

Morning buns with cinnamon sugar and orange zest

Morning bun

$5.25

Orange zest, cinnamon sugar.

A flaky butter croissant

Butter croissant

$4.75

Three days, 81 layers.

Swedish-style cardamom knots with pearl sugar

Cardamom knot

$5

Swedish-style, pearl sugar.

A slab of focaccia with rosemary and flaky salt

Focaccia slab

$6

Olive oil, rosemary, flaky salt.

A rustic seasonal plum galette

Seasonal galette

$7

Whatever fruit is best this week.

Sold out by noon? Save yours.

Pre-order by 3 pm the day before and we’ll set it aside with your name on the bag.

Pre-order for pickup

Come early.

WhereRainier Ave S & S Edmunds St
Columbia City, Seattle
WhenWed–Sun
7 am until sold out
Demo by Helis Studio All demos